BEVERAGE MANAGER

Large Casino Hotel located in the Pacific Northwest:

OVERVIEW

♦ Responsible for managing all aspects of the Lounge, Banquet Beverage, and Floor Beverage operations.

♦ Works in conjunction with the Banquet Manager in the development, implementation, and maintenance of Beverage policies and procedures.

♦ Must have 5+ years management experience in the Gaming/Hospitality industry.

♦ Reports to the Director of Food & Beverage.